Entrée Salads

Asian Chicken Salad

Grilled Chicken Breast, Napa Cabbage, Carrots And Watercress Tossed With Thai Peanut Dressing And Crispy Wontons

Spring Salad

Baby Mixed Greens Tossed With A Roasted Shallot Vinaigrette And Topped With Brie, Artichoke Hearts, Roasted Red Bell Peppers And Calamata Olives

Grilled Vegetable Antipasto

Portobello Mushroom, Roasted Red Bell Pepper, Zucchini Asparagus And Calamata Olives

Sandwiches & Wraps

Cubano

Traditional Cuban Sandwich, Oven Roasted Pork, Honey Roasted Ham, Swiss Cheese, Dill Pickles, Mayo And Mustard Hot Pressed On A Baguette

New Orleans Style Shrimp Po-Boy

Tempura Shrimp, Lettuce, Tomato And A Garlic Aioli On French Baguette

Sesame Crusted Ahi Tuna Wrap

Seared Sesame Crusted Tuna, Napa Cabbage Slaw And Wasabi Aioli

Grilled Chicken Wrap

Grilled Chicken Breast, Black Bean Salsa, Mixed Greens And Chipotle Sour Cream

The Vegetarian Wrap

A Soft Spinach Flour Tortilla Filled With Grilled Portobello Mushrooms Zucchini, Yellow Squash, Roasted Red Bell Peppers And Balsamic Dressing

Entrée

Havana Chicken Platter

Roasted Chicken Breast, Cuban Black Beans Steamed Jasmine Rice And Sweet Plantains

New York Steak

10Oz Grilled New York Steak And A Port Wine Glaze Served With Tempura Onion Rings And A Citrus Watercress Salad

Angel Hair Pasta

Fresh California Tomatoes, Thai Basil, Spanish Olive Oil And Parmigiano

Hoisin Bar~B.Q. Salmon

Grilled Salmon, Hoisin Barbecue Sauce & Asian Slaw

Appetizers

Louisiana Crab Cake

avocado rémoulade sauce & arugula tossed with lemon oil

Coconut Curry Shrimp

skewered grilled shrimp, persian cucumber nishiki roll, red curry coconut sauce

Escabèche

chili pepper pacific snapper" cumin seared and marinated served with chicory greens

Maui Dumplings

pulled pork dumplings, maui sweet & sour sauce and grilled pineapple salsa

Escargots

wild escargots sautéed in Chablis beurre blanc & layered with puff pastry

Cumin Crusted Beef Carpaccio

arugula, shaved parmigiano and truffle oil

Green Tea Crusted Tuna

wasabi aioli, sweet soy and crispy wontons

Salads

Baby Mixed Greens

roasted shallot champagne dressing

Endive Salad

sonoma goat cheese, star anise infused asian pears & raspberry vinaigrette

Arugula salad

arugula tossed with white truffle oil, aged balsamic reduction, cherry tomatoes and parmigiano cheese

Entrée

Pan Seared Ahi Tuna

tempura avocado, sesame mash, candied ginger sauce

Rabbit Ravioli

braised rabbit ravioli, sautéed swiss chard, roasted pine nuts and a white wine garlic sauce

Grilled Cowboy Steak

14oz bone in prime rib, crispy yuca, baby bok choy and a shitake mushroom merlot sauce

Whole Crispy Fish

whole crispy striped bass, chicory endive salad & tomatillo salsa

Filet Mignon Medallion

seared beef medallion, roasted garlic mash, brandy peppercorn sauce, haricot vert

Hoisin Barbecue Salmon

grilled salmon, hoisin barbecue sauce & rosemary potato cake

Havana Pork Chop

panko crusted pork chop, sautéed watercress, black bean citrus salad and mojo

Sweet and Sour Duck

half oven roasted duck, boniato mash and a sweet and sour passion fruit glaze

Portobello Napoleon

grilled portobello mushroom, fontina cheese & roasted red bell peppers served with a sun dried tomato orzo and herb oil

Sesame Crusted Tofu

seared organic tofu with a black & white sesame crust, sautéed asian vegetables and sweet soy

Sides

Sweet Plantains

Asian Slaw napa cabbage, carrots, watercress & apple cider dressing

Sauteed Haricot Vert french green beans

Sautéed Baby Bok Choy

Seasame Mash mashed potatoes infused with sesame oil

Cuban Black Beans steamed jasmine rice

Desserts

Traditional Cuban Flan

Silky Custard Infused With Caramel & Vanilla

Ramos Pinto, "Errvamoira", 10 Year Tawny, Portugal

Chocolate Sin Cake

Flourless Chocolate Cake & Raspberry Coulis

Blueberry-Raspberry Soju Martini

Tempura Banana Split

Crispy Banana Topped With Coconut Sorbet and a Semi Sweet Chocolate Sauce

Korean Kahlua Soju Martini

Coconut Sorbet

Dessert Tasting Platter

Chocolate Sin Cake, Traditional Cuban Flan & Coconut Sorbet