starters

soup of the day

chilled jumbo asparagus salad

french breakfast radish, sauce gribiche, meyer lemon oil

mixed mesclun salad

green apples, shaved fennel, red wine vinaigrette

midi quartet

roasted baby beet salad

soup of the day

fried alaskan cod

bittersweet chocolate pot de crème

sandwiches

tartines

served with mixed mesclun salad

hot-pressed

served with french fries

entrées

tombo tuna niçoise salad

oven-roasted tomatoes, haricots verts, fingerling potatoes, organic egg, niçoise olive vinaigrette

warm mixed chicory & baby escarole salad

chicken confit, bacon, deep-fried duck egg, roasted shallot-whole grain mustard vinaigrette

grilled hanger steak

watercress, pickled red onions, french breakfast radish, roquefort cheese butter

roasted chicken breast

fines herbes pappardelle, mixed mushrooms, baby spinach, pea tendrils, sorrel cream sauce

pan-roasted alaskan cod

braised corona beans, baby leeks, spring garlic, pistou

fines herbes pappardelle

asparagus, mixed mushrooms, sweet 100 tomatoes, green garlic, baby leeks, parmigiano-reggiano

grass-fed beef burger

caramelized balsamic red onions, roma tomato, butter lettuce on sesame seed bun, french fries choice of cheese: sharp cheddar, gorgonzola or gruyére

shared sides

french fries

roasted mushrooms & english peas

braised corona beans

starters

soup of the day

mixed mesclun salad

green apples, shaved fennel, red wine vinaigrette

butter lettuce salad

pink lady apples, candied walnuts, tarragon crème fraîche dressing

chilled jumbo asparagus salad

french breakfast radish, sauce gribiche, meyer lemon oil

roasted baby beet salad

citrus supreme, epic roots mâche, parmigiano-reggiano, citrus vinaigrette

country chicken terrine

whole grain mustard, caperberries, toasted baguette

pork rillette

pickled radishes, dijon mustard, toasted baguette

warm seafood & fried baby artichoke salad

haricots verts, arugula, frisée, preserved meyer lemon vinaigrette

hawaiian kampachi crudo

avocado salsa verde, micro cilantro

pan-fried veal sweetbreads

celery root puree, pancetta, royal trumpet mushrooms, celery leaf & shaved fennel salad

half-dozen fresh oysters

meyer lemon-chile granité

entrées

pan-fried skate wing

haricot vert, fried capers, brown butter lemon sauce

roasted chicken breast

braised chicken thigh, english peas, haricot vert, mixed mushrooms, pea tendrils

pan-roasted alaskan cod

pan-roasted alaskan cod

braised spring lamb

baby artichokes, toybox carrots, pearl onions, fingerling potatoes, persillade

duck leg confit

red camarugue rice, toasted almonds, pea tendrils, fava leaves, ginger-rhubarb verjus sauce

fines herbes pappardelle

asparagus, mixed mushrooms, sweet 100 tomato, green garlic, baby leeks, parmigiano-reggiano

grilled hanger steak

roquefort cheese butter, watercress, pickled red onions, french breakfast radish

shared sides

french fries

roasted mushrooms & english peas

braised corona beans

bar food

midi popcorn

white truffle & sea salt

yukon gold potato crisps

smoked sea salt

mini three-cheese gougères

honey & harissa-toasted pistachios

dried figs, sesame seeds

rosemary & sea salt marcona almonds

and herbes de provence marinated picholine olives

chickpea fries

persillade aioli

pearl point oysters

meyer lemon-chile granité

filet mignon tartare

sieved eggs, caperberries, dijon mustard dressing, toasted baguette

country chicken terrine

mustard, pickled french breakfast radish, toasted baguette

baked cheese

pimente d’espelette, toasted baguette

grass-fed beef burger

caramelized balsamic red onions, roma tomato, butter lettuce, sesame seed bun, french fries | choice of cheese: sharp cheddar, gorgonzola or gruyére

artisan cheese platter

trio of artisan cheeses, roasted almonds, comb honey, toasted cranberry walnut baguette