Baked Goat Cheese

chioggia beets, candied pecans, warm bacon, apple cider vinaigrette

Antipasti Platter

manchego, house cured olives, wood grilled fresh fruit

Big Eye Tuna Tartar

avocado, cucumber and carrot salad, shallots, capers, Dijon mustard vinaigrette, tobiko caviar

Deep-Fried Olives

green olives stuffed with anchovies

Patatas Bravas

spicy chipotle aioli, parsley, garlic

Smoked Salmon Bruschetta

cucumber jam, goat cheese

Oysters on the Half Shell

champagne mignonette

Prince Edward Island Mussels & Pomme Frites

roasted garlic, extra virgin olive oil, Italian parslay, white wine

Flatbread

brie, sweet pears, rosemary

Fried Local Calamari

garlic, capers, shallot aioli

Roasted Eggplant Caviar

pinenuts, roasted peppers, extra virgin olive oil, grilled Italian bread

Soup of the Day

Selected Mixed Green Salad

lola rossa, oakleaf, baby red lettuce, balsamic vinaigrette

Caesar Salad

whole leaf romaine hearts, croutons, fresh parmesan, classic caesar dressing

Tomato and Oregano Pizza

roasted garlic, mozzarella

Hot Salami Pizza

olives, peppers, feta

Enrico's Spaghetti

roasted garlic, chili flakes, Italian parsley, white wine, pecorino

Baked Ceppo Pasta

hand rolled pasta with Italian sausage, tomato, garlic, mozzarella

Brick Oven Baked Lasagna

meat ragu, wild mushrooms, bechamel, Calabrese sauce

Housemade Ravioli

roasted butternut squash, fresh ricotta, wild mushrooms, sage cream sauce, red pesto

Double Cut Pork Chop

sweet potato puree, sauteed green chard, caramelized apples, brandy

Niman Ranch Flat Iron Steak

Lyonnaise potatoes, grilled onions, radish salad, natural au jus

Wood Fired Brick Oven Half Chicken

mashed potatoes, baby carrots, sauteed dandelion greens, mushroom au jus

Wild Salmon Filet

celery root and vegetable puree, roasted chioggia beets, lemon truffle sauce

Seafood Risotto

clams, shrimp, calamari, monkfish, tomato, lobster bolognese