Quackers Last Stop

Name: Quackers Last Stop
Address: 2105 West 7th ave, 97402, OR, 97402
Telephone: 541-485-5925

New Owners and Management! Blues Jam every Wednesday! Karaoke every Saturday 9pm

2105 West 7th ave, Eugene, OR 97402, US

• Monday: 11:00AM-2:00AM •Tuesday: 11:00AM-2:00AM •Wednesday: 11:00AM-2:00AM •Thursday: 11:00AM-2:00AM •Friday: 11:00AM-2:00AM •Saturday: 11:00AM-2:00AM •Sunday: 11:00AM-2:00AM •

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Details

Cuisine: American
Parking: Private Lot
Alcohol Type: full bar
Takeout Available: Yes

Delivery Available: No
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: casual
Wheelchair Accessible:
Seating: Patio, Indoor, Deck
Music Type: live

Place an Order

Quckers Full Menu

Starters

Cajunized Shrimp $7.50

A spicy version of your favorite popcorn shrimp. Served with signature fries and our home made cocktail sauce.

Onion Rings $6.00

Beer battered and golden brown, served with ranch.

Potato Skins $7.00

A house favorite. These babies are loaded with cheese, chives and topped with our shredded BBQ pork and drizzled with chipotle ranch.

Inferno Wings $8.00

We twist the original hot wing into an eye watering, blazing hot side of wings. Served with blue cheese dressing because you’ll need it. Also available in BBQ, Teriyaki or Sweet Chili sauce.

Steak Bites $9.00

Marinated on a secret sauce known only o a few. These grilled steak medallions are delicious. Served with signature fries and garlic ranch.

Fish & Chips $10.50

Fresh hand battered cod filets fried to a golden perfection. Served with our homemade tarter sauce, coleslaw and signature fries.

Garlic Fries $4.50

A twist on the classic. Traditional steak fries, tossed with garlic oil and blue cheese crumbles, served with creamy garlic ranch.

Deep Fried Pickles $5.50

Thick slices of pickle hand breaded in our special seasoning, served with chipotle ranch.

Half Moon Mozzarella $6.50

An upgrade on the traditional. Served with homemade marinara.

Poppers $7.00

Made to order...Hand stuffed with cream cheese and wrapped in bacon. Served with chipotle ranch, they are worth the wait.

Nachos $10.50

Our homemade Chili makes these nacho average app! Topped off with shredded cheese, olives and Pico de Gallo all over fresh corn chips, accented with sour cream, guacamole, and salsa.

Carnitas $7.50

Pulled pork marinated in a special citrus and garlic sauce served on corn tortillas, with a spicy pico de gallo. Served with chips and salsa

Chicken Strips $8.00

Chicken strips, your favorite bar classic. Served with our signature fries.

Sampler Platter $18.00

ALL THE BEST... potato skins, deep fried pickles, jalapeno poppers, mozzarella moons, hot wings, and a cheese quesadilla in perfect harmony with a selection of dipping sauces.

Salads & Soup

The Autzen $4.00

Simple and easy. Chopped romaine topped with shredded cheese and marinated red onions. Served with our special garlic bread.

The EMU $8.50

Our version of a Cobb salad, it has the basics, chicken , bacon, egg, blue cheese crumbles, and then it turns a corner with dried cranberries, and our own raspberry vinaigrette. Served with our special garlic bread.

The Hayward Field $7.50

A BBQ chicken salad in any other restaurant. This one is special, topped with onion tanglers, cool guacamole, fresh tomatoes and green onions. Served with our special garlic bread.

Pond Water $4.00

A bowl of our fresh made soup. Served with crackers.

The PK Park $8.50

Upgraded version of a chef salad, topped with honey baked ham, oven roasted turkey, smoked cheddar and Havarti cheese, had boiled egg and tomato. Served with our special garlic bread.

The Moshofsky Center $6.00

A salad wedge topped with blue cheese crumbles, chopped bacon, red onion, and diced tomato. Served with your choice of dressing and our special garlic bread.

Add: Chicken - $2.00

The Mac Court $7.00

It's a chicken Caesar salad. Enough said.

Sub: Grilled Salmon - $1.50

In The Reeds $6.00

A house salad and bowl of our fresh made soup.

The Pape Field $9.00

Glazed salmon filet served over a bed of romaine lettuce and topped with blue cheese crumbles, marinated red onion, tomato, cilantro, and avocado. Served with our special garlic bread and honey balsamic dressing.

The Duck Shop $7.50

Chopped romaine lettuce, topped with crispy chicken, roasted red peppers, marinated red onions and Havarti cheese. Dressed with zesty ranch and served with our special garlic bread.

The Duck in the Pond $4.50

A half sandwich with your choice of pulled turkey, honey baked ham, or roast beef, topped with your choice of Havarti, smoked cheddar, or pepper jack cheese, lettuce, tomato, onion, pickles, and mayo. Served on your choice of sourdough bread, harvest wheat, or a Kaiser roll, and a cup of soup.

Add: Whole Sandwich - $2.50

Burgers

All of our burgers are 1/3 lb. and served with your choice of Garlic Fries, Tater Tots, Potato Salad, Pasta Salad, Cottage Cheese, Cup of Soup, Side Salad, or Coleslaw. Substitute Onion Rings for $1.25

The Oregon $6.50

A burger patty, with your choice of cheese. Served with signature fries. Simple, easy and classic.

Add: Cheese - $0.75 | Applewood Bacon - $1.00

The USC $8.00

A burger patty, topped with apple wood bacon, onion tanglers, home made BBQ sauce and smokey cheddar cheese. Served with signature fries.

The Satnford $9.00

A burger patty, topped with apple wood bacon, grilled tomatoes, cool guacamole and Havarti cheese, melted between Parmesan sourdough bread. Served with signature fries.

The OSU $8.50

A burger patty, topped with pork, pickles, smoked cheddar cheese, and placed on a tangy Cubano bun. Served with signature fries.

The WSU $8.50

A burger patty, topped with marinated portabella strips, peppercorn aioli and Havarti cheese, melted between Parmesan sourdough bred. Served with signature fries.

The ASU $8.50

A burger patty, topped with roasted red peppers, cool guacamole and pepper jack cheese. Served with signature fries.

THE U OF O $9.50

Deserving of the name, this ultimate of burgers is topped with ham, bacon, fried egg, sautéed mushrooms, Havarti and smoked cheddar cheese on a Kaiser bun.

(Substitute a Turkey Burger or a Garden Burger for only $1.00)

Sandwiches

Served with your choice of Garlic Fries, Tater Tots, Potato Salad, Pasta Salad, Cottage Cheese, Cup of Soup, Side Salad, or Coleslaw. Sub Onion Rings for $1.25

Amy's Turkey Sandwich $8.50

Served cold, we take oven roasted turkey and accent it with apple wood bacon, cool guacamole, Havarti cheese, lettuce, tomato and mayo. Served on sourdough bread with signature fries.

Roast Beef Dip $9.00

Piled high just like it should be, topped with grilled portabella mushrooms, sweet red onions and Havarti cheese on a Kaiser roll. Served with a side of thick au jus.

Just the Dip - $7.50

Pulled Pork Sandwich $7.50

Juicy pulled pork smothered in BBQ sauce, comes a bun and a side of coleslaw. Served with signature fries.

Pesto Chicken Sandwich $7.50

Grilled chicken breast topped with a grilled tomato, Havarti cheese and We combine marinated portabella mushrooms, roasted red peppers, sweet red onions, and Steve’s favorite Havarti cheese on sourdough bread. pesto on a hoagie roll.

BLT $6.50

Our 1/4 in. thick cut apple wood smoked bacon, lettuce and tomato on your choice of bread.

Add: avocado - $1.00

The Cubano $8.00

You should just have one already. Trust us, it's awesome. No but seriously, it has a Cubano sauce we can't describe, grilled on a roll, wrapped up with pickles, and shredded pork. Served with signature fries.

The Colonel $7.50

Just in case your in the mood for breakfast. We start with honey baked ham, and then layer scrambled eggs, smoked cheddar, apple wood bacon and Havarti cheese. Served on grilled sour dough bread with signature fries.

The Joey $6.00

A pita pocket stuffed with honey baked ham, Havarti cheese, lettuce, tomato, and our tangy Cubano sauce. Served with signature fries.

Sub: Substitute Pulled Turkey - $1.50

The Prefontaine $6.50

Because Brian swears he was a vegetarian. We combine marinated portabella mushrooms, roasted red peppers, sweet red onions, and Steve's favorite Havarti cheese on harvest wheat bread. Served with signature fries.

Peppercorn Roast Beef $9.00

Homemade roast beef piled high and layered on parmesan sourdough bread, with onion tangles, Havarti cheese, and homemade peppercorn aioli.

Club $8.50

Better than the original, we start with a triple decker sandwich layered with honey baked ham, oven roasted turkey breast, smoked cheddar, Havarti cheese, Apple wood bacon, lettuce, tomato and mayo. Served with signature fries.

Corned Beef Reuben $7.50

Juicy homemade corned beef on marble rye bread, served with your choice of side.

The Uncle Philly $8.00

An unusually large chicken breast smothered with roasted red peppers, sweet red onions and pepper jack cheese stuffed into a Kaiser roll. Served with signature fries.

The Coach $7.50

Oven roasted turkey, apple wood bacon, smoked cheddar cheese, and fresh tomato, perfectly combined and melted atop a Kaiser roll with chipotle aioli. Served with signature fries.

Rice Bowls

Cajun Chicken and rice bowl $7.50

Cajun seasoned and grilled chicken with sautéed vegetables over a bed of jasmine rice.

Grilled Salmon and rice bowl $8.50

Grilled salmon drizzled with sweet chili sauce over sautéed vegetables and a bed of jasmine rice.