Our mission here at Four Seasons is to bring the downtown crowd a freshly prepared meal on a daily basis that is able to fit your budget.
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Priced Accordingly
White
Dark
(Comes with 1 entrée, 2 sides, and a roll) Monday-Thursday $6.95 Friday $8.25
Mashed Potatoes, Mac n’ Cheese, Rice, Sautéed Vegetables, Fried okra, French Fries, Fried Sweet Potatoes or Assorted Lays Chips
Grilled and Chilled Chicken or Shrimp may be added at an additional charge.
Topped with Mandarin Oranges, Craisans, Candied Pecans, and Feta Cheese. Kelly suggests Balsamic Vinaigrette.
Topped with an assortment of fresh garden veggies to your liking. Assorted dressings available upon request.
Our house garden salad topped with an assortment of fresh veggies, hard boiled eggs, and fresh meats and cheeses. Assorted dressings.
Romaine hearts, seasoned croutons, shredded parmesan cheese served with house made Caeser dressing.
Toppings and Cheeses Lettuce, Tomato, Onions, Pickles. Cheddar, American, Swiss, Pepperjack.
Call ahead, then you can taxi in, and jet out! 100% ground beef patty, choice of cheese and toppings. Served with fries.
House Seasoned Grilled or Fried boneless chicken breast, and your choice of cheese and toppings. Served with fries.
Ham, Turkey, or Roast Beef, choice of cheese and toppings. Let us know what bread you want, we will carry it. Comes with chips and a drink
Catfish, Shrimp, or Oyster on a Grilled fresh baked french bread, with shredded lettuce, tomato, and remoulade. Served with fries and pickle chips.
Its back and here to stay! Thinly sliced corn beef, topped with sour kraut and swiss cheese on rye bread. Served with fries and pickle chips.