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- Ask Server for our Selection
| All Served with Classic Cocktail Sauce and Mignonette
4 Oysters, 6 Clams, 2 Jumbo Shrimp, 1/2 Shucked Lobster
Served with a Classic Cocktail Sauce
Micro Greens and Ginger Dressing
Hummus, Roasted Peppers, Olives, Artichokes, Grape Leaves, Baba Ghanoush and Toasted Pita
Guacamole, Pico de Gallo, Sour Cream
Served one of 3 ways: Chili-lime Aioli / Spicy Tomato Coulis / Thai
Most Flavorful Wings South of Buffalo
Steamed Soybeans with Kosher Salt
Ahi Tuna Roll, Tempura Battered, Miso Ginger Sauce
Served with Crostini
Green Mango, Diakon Radish, Cucumber, Cilantro Lime Dipping Sauce
Artichoke Hearts, Fresh Garlic, Mozzarella, Reggiano Parmesan, Bread Crumbs
Chili Lime Aioli, Ketchup, Cilantro Lime Aioli
Hoboken's Cheesiest
Romaine Lettuce, Kalamata Olives, Cucumbers, Tomatoes, Red Onions, Goat's Feta Cheese, Lemon Vinaigrette
Spinach, Baby Bok Choy, Napa Cabbage, Crisp Wontons, Sesame Ginger Dressing
Chopped Greens, Cucumbers, Tomatoes, Peanuts and Spicy Thai Dressing
Mixed Field Greens, Honey Roasted Walnuts, Reggiano Parmesan, Citrus Vinaigrette
Chopped Romaine Hearts , Croutons, House Made Caesar Dressing
Toasted Walnuts, Cherry Tomatoes, Mixed Field Greens, Balsamic Vinaigrette
Mixed Field Greens, Tomatoes, Cucumbers, Carrots
Mixed Field Greens, Tomatoes, Cucumbers, Carrots, Oven Roasted Tomato Vinaigrette
Sesame Ginger, Balsamic Vinaigrette, Oven-Roasted Tomato Vinaigrette, Lemon Vinaigrette, Spicy Thai, Citrus Vinaigrette, Dijon Vinaigrette Blue Cheese, Caeser
Applewood Smoked Bacon, Brie Cheese, Mixed Greens, Tomato, Toasted Sour Dough, Chili-lime Mayo, Madison's Pommes Frites
Marinated Flank Steak, Potato Sticks, Lettuce, Onion , Mojo, Madison's Pommes Frites
English Muffin, Roasted Red Pepper Aioli, Mixed Green Salad
Avocado Spread, Bacon, Lettuce, Tomato, Madison's Pommes Frites
Avocado, Tomato, Bacon, Arugula, Dijon Mustard Vinaigrette, Madison Pommes Frites
Fresh Mozarella, Tomatoes, Mixed Greens, Balsamic Vinagrette, Madison Pommes Frites
Lean Ground Turkey, All the Trimmings and Simple Green Salad
Charred Onions, All the Trimmings, Madison's Pommes Frites
Our Chef's Original Vodka Sauce and Ricotta Salata (not vegetarian)
Fresh Mozzarella, Tomato Sauce
Mozzarella, Asiago, Reggiano Parmesan
Mozzarella, Tomato, Basil
Monterrey Jack, Mozzarella, Red Onions, Cilantro
Hummus, Roasted Peppers, Olives, Artichokes, Stuffed Grape Leaves, Baba Ghanoush and Toasted Pita
Micro Green Salad and Ginger Dressing
Served one of three ways: Chili-lime Aioli / Spicy Tomato Coulis / Thai
White Wine. Tomato, Aromatics
Blackened, Cucumber, Mango, Jicama Slaw
Ahi Tuna Roll, Tempura Battered with a Miso Ginger Sauce
Ricotta, Reggiano Parmesan, Melted Mozzarella, Tomato Sauce
Chili Lime Aioli, Ketchup, Cilantro Aioli
Ask Server for Our Selection
| All Served with Mignonette and Classic Cocktail Sauce
Served with Classic Cocktail Sauce
Romaine Lettuce, Kalamata Olives, Cucumbers, Tomatoes, Red Onions, Goat's Feta Cheese and Lemon Vinaigrette
Ruby Red Grapefruit, Mixed Field Greens, Honey Roasted Walnuts, Red Onions, Reggiano Parmesan, Citrus Vinaigrette
Spinach, Baby Bok Choy, Napa Cabbage and Crisp Wontons in a Sesame Dressing
Chopped Romaine Hearts, Croutons, Our House Made Caesar Dressing
Toasted Walnuts, Field Greens, Cherry Tomatoes, Balsamic Vinaigrette
Mixed Field Greens, Cherry Tomatoes, Cucumbers, Carrots
Mixed Field Greens, Cherry Tomatoes, Carrots, Cucumbers, Oven Roasted Tomato Vinaigrette
Sesame Ginger - Balsamic - Oven-Roasted Tomato Lemon Vinaigrette - Spicy Thai - Citrus Vinaigrette Dijon Vinaigrette - Bleu Cheese - Caeser
Rock Shrimp, Tri-Color Cauliflower Ragu
Our Chef's Original Vodka Sauce with Ricotta Salata (not vegetarian)
Ask you Server for Today's Ingredients
16 oz. Rib Eye, Lobster Butter, Creamed Spinach
Spicy Black Beans, Basmati Rice, Salsa Verde, Chimichurri
Lobster, Shrimp, Mussels, Clams
Spicy Black Beans, Yucca Fritta, Sweet Plantain Salsa
Boneless Free Range Chicken, Asparagus Gratin
Peas and Carrots, Whipped Potatoes, Demi-Glace
Boneless Chicken Breast Stuffed with Spinach, Pancetta and Goat Cheese, lightly breaded and pan-fried, Whipped Potatoes, Demi-glace
Sauteed Oyster Mushrooms, Snow Peas, Tomato Concasse, Lemon Chardonnay Butter Sauce
Pounded Thin, Grilled, Chopped Mediterranean Salad
(See Lunch Menu)
| All Brunch Items are Subject to Availabilty
Bloody Mary, Mimosa, Herbal Tea, Juice or Soft Drink and Unlimited Coffee
| All Eggs and Omelettes come with Home Fries and White, Sour Dough or Multi Grain Toast
Spinach, Kalamata Olives, Artichoke Hearts, Tomatoes, Wild Mushrooms, Chorizo, Ham, Bacon, Sausage, Scallions, Onions, Peppers, Mozzarella, Cheddar, Goat Cheese, Asiago, Feta, Blue Cheese, Brie, Swiss
Served one of Three Ways... Chili-lime Aiol / Spicy Tomato Coulis / Thai
Romaine Hearts, Classic Croutons, Our House Made Caesar Dressing
Micro Greens, Ginger Dressing
Our Chef's Original Vodka Sauce, Ricotta Salata (not vegetarian)
Lemon, Coconut, Mojito, Banana Mango
Vanilla, Chocolate, Stawberry, Rice Pudding, Malted Milk Ball
Vanilla Gelato