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smoked atlantic salmon, cream cheese, tomatoes, red onions, capers, choice of bagel
egg whites or scrambled eggs, crispy bacon, aged cheddar, buttermilk biscuit
organic eggs, roasted vegetables and cheese, roasted onion garnish, daily bread
two whole eggs or egg whites cooked in the center of toasted multigrain slices, fresh chopped herbs, crispy bacon, fresh fruit garnish
homemade lowfat yogurt, homemade almond granola, seasonal fresh fruit, wildflower honey
homemade lowfat yogurt, seasonal fresh fruit
choice of homemade peanut butter and house preserves or homemade peanut butter and nutella on toasted croissant
oats, soy milk, dried fruits, flax seeds, mixed nuts
with Choice of Homemade Spreads | bagels: multi-seed, sesame seed, plain or whole wheat | cream cheese: plain, bacon-scallion, veggie or lowfat | homemade roasted peanut butter | seasonal jams | house-made hummus
homemade seasonal soups, changing with Chef's whim
homemade turkey chili, served with sour cream, shredded cheddar cheese and scallions
garden greens, roasted atlantic salmon, tomatoes, cucumbers, lemon-dijon herb vinaigrette
radicchio and garden greens, herb roasted chicken breast, shaved parmigiano, raisins, roasted garlic balsamic vinaigrette
arugula and garden greens, roasted beets, spicy toasted pecans, panko-encrusted goat cheese, grape tomatoes, blackberries, roasted garlic balsamic vinaigrette
endive, great hill blue cheese, toasted walnuts, lemon thyme-cracked black pepper vinaigrette
romaine hearts, shaved parmigiano, spicy croutons, classic caesar dressing or lemon-dijon herb vinaigrette
garden greens, tomatoes, cucumbers, roasted garlic balsamic vinaigrette or lemon-dijon herb vinaigrette
buttery greens topped with big scoop of albacore tuna classico
black pastrami, juniper berry sauerkraut, gruyère and thousand island dressing on black bread
dill-poached salmon, bacon, bib lettuce, honey-dijon aioli and potato chips on black bread
smoked turkey breast, cucumbers, watercress and herbed aioli on black bread
herb marinated chicken breast, vine ripe tomatoes, romaine and herbed mustard on baguette
smoked turkey breast, cranberry chutney, brie spread, arugula and honey dijon aioli on wheat bread
black forest ham, aged cheddar, onion-port marmalade and watercress pressed on baguette
portabello mushrooms, caramelized onions, fig-port spread and arugula pressed on baguette
house-made hummus, roasted peppers, sweet onions, bib lettuce and feta spread on wheat bread
albacore tuna, vegetable mirepoix, bib lettuce, cucumbers, tomatoes and wasabi mayonnaise on multigrain bread
applewood smoked bacon, vine ripe tomatoes, romaine, fried sage and maple aioli on toasted sourdough bread
fresh mozzarella, fried basil, and vine ripe tomatoes pressed on baguette
homemade peanut butter and jelly on artisanal wheat or sourdough bread
Vanilla Cupcakes with Chocolate or Vanilla Butter Cream Frosting
Carrot Cake Cupcakes with Cream Cheese Frosting
Chocolate Cupcakes with Vanilla or Chocolate Butter Cream Frosting
Vanilla Cupcakes filled with Pastry Cream and topped with Chocolate Ganache
Vanilla Cupcakes stuffed with fresh strawberries and Vanilla Butter Cream Frosting
Vanilla Cupcakes with Lemon Pastry Cream Filling and Raspberry Butter Cream Frosting
Chocolate Cupcakes with Pistachio Butter Cream Frosting
Chocolate Cupcakes with Hazelnut Butter Cream Frosting
Chocolate Cupcakes with Espresso Butter Cream Frosting
Red Cupcakes made with cocoa powder, a hint of vinegar and topped with Cream Cheese Frosting
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