Restaurante Cesaria


Restaurante Cesaria

  • Hours: Sun: 11:00AM - 9:00PM, Mon: - , Tue-Wed: 11:00AM - 9:00PM, Thu: 11:00AM - 10:00PM, Fri-Sat: 11:00AM - 11:00PM
Cuisine: Cape Verdean
Alcohol Type:
Smoking Allowed: No
Seating:
Parking:
Reservations: No
Dress Code: Casual
Music Type:
Wheelchair Accessible: No
Takeout Available: No
Delivery Available: No
Catering Available: No

Aperitivos

Mandioca Frita 7.00

Wedges of Fried Yucca

Polvo Grelhado 6.50

Grilled Octopus in a garlicky olive oil pickled carrots and onions sauce

Linguiça 4.90

Slices of savory grilled linguiça and roasted tomatoes

Kartuniz/Codorniz 4.50

Deep fried succulent quails in a sherry sauce

Asas de Frango Picante 5.90

Zesty Buffalo Wings with blue cheese

Iscas a Portuguesa 4.50

Sauteed Beef Liver and onions in paprika butter sauce

Cocktail de Camarão 7.00

Shrimp Cocktail

Chicken Tenders 6.50

With a honey mustard sauce

Sopas

Canja 3.00

Tasty Cape Verdian style rice and chicken soup

Sopa de Legumes 3.00

Vegetable soup

Saladas

Salada a Cesaria 7.50

Romaine lettuce, tomatoes, peppers, scallions, cilantro and feta cheese w/balsamic vinagrette

Garden Salad 6.50

Caesar Salad 6.50

Salada de Frango Grelhado 8.25

Grilled Chicken Caesar Salad

Buffalo Chicken Tenders over Caesar Salad 10.90

Pratos Tradiçionais

Katchupada 7.50

Slow simmered stew of hominy, pork, beans and kale

Katchupa Refugada 7.50

Refried Katchupa with eggs and linguiça

Feijão Pedra 7.50

Rock beans with pork and mandioca served with rice

Feijoada 7.50

Beans of the day with pork and linguiça served with rice

Cabritada 8.50

Stewed goat served with potatoes, mandioca and white rice

Mariscos

Polvo Grelhado 10.50

Grilled Octopus delectably charred and strewn with a mirepoix of garlicky pickled carrots and onion sauce with rice, potatoes and salad

Camarão a Moçambique 12.00

A sauté of shrimp in a spicy white wine, lemon and crushed pepper sauce with rice and potatoes

Camarão com Vegetais 12.00

Shrimp sautéed in a less-spicey Moçambique style sauce with broccoli, string beans, carrots and rice

Arroz de Marisco 8.25

A casserole of seafood rice and assorted shellfish, shrimp, scallops and conch

Cajun Salmon 11.50

Spicey hot, pan-seared salmon fillet served with rice and vegetables

Baked Haddock (no forno) 10.95

Topped with a special cracker blend served with rice and vegetables

Salada de Bacalhau 10.95

Shredded salt cod mixed with chickpeas, potatoes, eggs, onions and peppers drizzled with fruity olive oil served w/rice and salad.

Bacalhau Cozido 10.95

Fish & Chips 6.50

Fillet de peixe frito com batata frita

Clam Strips 7.50

Served with fries and tartar

Peixe do dia

Fish of the day

Carne/Frango

Entrecosto assado (barbecue sauce) 10.75

BBQ Ribs served with rice and french fries or your choice of sides

Steak Tips 9.95

Tender juicy tips served with rice and french fries or your choice of sides

Frango Churrasco 9.50

Cape Verdean style roasted half chicken served with rice and french fries

Cartuniz/Codorniz 9.50

Deep fried succulent quails served with rice and french fries

Costeletas de Porco 9.50

Pork Chops served with rice and french fries or your choice of sides

Meio Frango assado (barbecue sauce) 8.75

BBQ Half Chicken served with rice and french fries or your choice of sides

Peito de Frango Grelhado 8.50

Grilled Chicken breast served with rice and vegetables

Bife a Cavalo 10.50

Pan seared pounded beefsteak prepared in a garlic broth served with rice, french fries and topped with 2 fried eggs

Iscas a Portuguesa Dinner 8.50

Sauteed Beef Liver and onions served with rice and french fries or your choice of sides

Massas

Esparguete com Almondegas 10.25

Spaghetti and Meatballs

Frango com Queijo Parmesan 8.50

Chicken Parmesan

Massa com Chouriço Italiano 9.50

Penne Pasta with Sweet Italian Sausage

Frango Au Alhinho 7.50

Chicken Scampi

Camarao Au Alhinho 12.50

Shrimp Scampi

Sandwiches*

Hamburger 4.95

Cheeseburger 5.70

Grilled Chicken Sandwich 5.45

Veggie Plates

Eggplant Parmesan 6.50

Grilled Portabella Burger 6.50

Veggie Garden 9.75

Seasonal vegetables tossed with Spinach Fettuccine and fresh roasted garlic olive oil

powered by OpenMenu