Outback Steakhouse

Every day we start fresh. We chop, slice and stir our way to freshly made soups, sauces, sides and dressings. Since day one we've sought out the best ingredients to create the great tasting, bold, flavors you crave.


Outback Steakhouse

  • Hours: Sun-Sat: -
Cuisine: Steakhouse
Alcohol Type:
Smoking Allowed: No
Seating: Indoor
Parking:
Reservations: No
Dress Code: casual
Music Type:
Wheelchair Accessible: No
Takeout Available: No
Delivery Available: No
Catering Available: No

Aussie-Tizers

Bloomin’ Onion®

A true Outback original. Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.

Great Barrier Trio

Sashimi-style Ahi Tuna with a drizzle of ginger-soy dressing, crispy Coconut Shrimp and a mini version of our Crab & Avocado Stack served with tortilla chips.

Wings

Chicken wings tossed in a savory blend of secret spices and paired with our cool creamy Blue cheese dressing and celery. Choose mild, medium or hot.

Alice Springs Chicken Quesadillas®

Stuffed with fresh grilled chicken breast, sautéed mushrooms, bacon, melted cheeses and our honey mustard sauce.

Wood-Fire Grilled Shrimp on the Barbie

Sprinkled with seasonings and wood-fire grilled. Served with grilled artisan bread, garlic herb butter and on the Barbie fresh tomato basil.

Crab & Avocado Stack

Avocado and marinated crab meat topped with minced tomato basil and a drizzle of wasabi vinaigrette. Served with white corn tortilla chips.

Coconut Shrimp

Dipped in beer batter, rolled in coconut and fried golden. Paired with our own Creole marmalade.

Aussie Cheese Fries

Topped with melted Monterey Jack, Cheddar, chopped bacon and served with a spicy ranch dressing.

Crab Stuffed Mushrooms

Sautéed mushrooms stuffed with lump crab meat served over a creamy lemon butter sauce.

Seared Peppered Ahi

Sashimi-style Tuna seared rare and placed atop an Asian slaw. Served with creamy ginger-soy sauce.

Buffalo Chicken Dip

Creamy blend of grilled chicken and signature Buffalo sauce. Served with tortilla chips and celery.

Signature Steaks

Customize your steak experience by following the steps below. Signature Steaks are cooked to order and served with your choice of a cup of Walkabout Soup or one of our Signature Side Salads and one freshly made side.

Outback Special®

Our signature sirloin is one of our leanest cuts, hearty and full of flavor.

Victoria’s Filet®

Our most tender and juicy thick cut steak, available in 6 oz. and 8 oz. portions.

Ribeye

The steak lover’s steak is well-marbled, juicy and savory.

Natural Cut Bone-in Ribeye

Rich marbling delivers a mouthwatering, 22 oz. steak.

Herb-Roasted Prime Rib

Seasoned, slow-roasted Prime Rib hand-carved to order.

New York Strip

Hand-cut, prepared upon order and full of rich flavor.

Teriyaki Filet Medallions

Wood-fire grilled teriyaki marinated filet, onions, red and green peppers over seasoned rice.

Chicken, Ribs, Chops & More

Pork Porterhouse

Tender, juicy and prepared over our wood-fire grill. Served with garlic mashed potatoes and choice of Signature side salad.

Baby Back Ribs

Each succulent rack is smoked, wood-fire grilled and brushed with a tangy BBQ sauce. Served with Aussie Fries.

Full OrderHalf Order

Grilled Chicken on the Barbie

Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce. Served with fresh seasonal mixed veggies.

Parmesan-Herb Crusted Chicken

Wood-fire grilled chicken topped with a Parmesan-Herb crust.

New Zealand Lamb

Finished with a rich Cabernet wine sauce. Served with garlic mashed potatoes and fresh seasonal mixed veggies.

No Rules Parmesan Pasta

Fettuccine noodles tossed in a creamy Parmesan cheese sauce. Add grilled shrimp, scallops or chicken breast, or choose two.

Chicken Tender Platter

Crispy white-meat tenders served with honey mustard sauce. Served with Aussie Fries.

Signature Chopped Steak

Ground steak atop sautéed mushrooms and grilled onions. Served with garlic mashed potatoes and fresh seasonal mixed veggies.

Maple Mustard Glazed Pork Chops

Two wood-grilled boneless chops topped with a maple-mustard glaze. Garlic mashed potatoes and fresh steamed broccoli.

Alice Springs Chicken®

Wood-fire grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and finished with our honey mustard sauce. Served with Aussie Fries.

Ribs & Chicken on the Barbie

1/3 rack of baby back ribs and a wood-fire grilled chicken breast. Served with Aussie Fries.

Bold Combinations

Filet & Lobster Tail

A tender and juicy thick cut 6 oz. filet paired with a seasoned and grilled lobster tail. Served with your choice of two freshly made sides.

Sirloin & Choice of Shrimp

Our signature sirloin paired with Grilled Shrimp on the Barbie or Coconut Shrimp. Served with your choice of two freshly made sides.

Straight from the Sea

Perfectly Grilled Salmon

Seasoned and wood-fire grilled. Served with fresh seasonal mixed veggies.

Hearts of Gold Mahi

Wood-fire grilled Mahi topped with artichoke hearts, sundried tomatoes, green onions and a lemon butter sauce. Served with fresh seasonal mixed veggies.

Firecracker Salmon

Wood-fire grilled Salmon glazed with Firecracker sauce and Salmon topped with fresh mango salsa. Fresh seasonal mixed veggies.

Tilapia with Pure Lump Crab Meat

Tilapia crowned with crab stuffing, pure lump crab meat and sliced mushrooms, finished with a drizzle of light lemon butter Chablis sauce. Served with fresh seasonal mixed veggies.

Simply Grilled Mahi

Seasoned and wood-fire grilled Mahi served with fresh seasonal mixed veggies.

Lobster Tails

Two cold water tails simply steamed or seasoned and grilled. Served with your choice of two freshly made sides.

Irresistible Desserts

Sweet Adventure Sampler Trio®

Sample three fabulous desserts, Chocolate Thunder from Down Under® with pecan brownie, Carrot Cake with coconut and pecans and Classic Cheesecake.

Chocolate Thunder From Down Under®

An extra generous pecan brownie is topped with rich vanilla ice cream, drizzled with our warm chocolate sauce and finished with chocolate shavings and whipped cream.

Carrot Cake

Deliciously moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.

Classic Cheesecake

New York-style cheesecake served with a choice of raspberry or chocolate sauce.

Under 600 Calories

Grilled Chicken on the Barbie

Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce. Served with fresh seasonal mixed veggies.

Perfectly Grilled Salmon

Seasoned and wood-fire grilled. Served with fresh seasonal mixed veggies.

Grilled Shrimp on the Barbie

Sprinkled with seasonings and delicately grilled. Served with freshly made remoulade sauce.

Crab and Avocado Stack

Avocado and marinated crab meat topped with minced tomato basil and a drizzle of wasabi vinaigrette. Served with white corn tortilla chips.

Simply Grilled Mahi

Seasoned and wood-fire grilled Mahi served with fresh seasonal mixed veggies.

Ahi Sesame Salad

Ahi Tuna, mixed greens, red peppers, chopped cilantro, sliced almonds and sesame seeds tossed in sesame vinaigrette.

6 oz. Sirloin

Under 600 Calories when paired with Fresh Seasonal Mixed Veggies, and a Signature House Salad with your choice of Light Balsamic Vinaigrette or Tangy Tomato Dressing.

Forkless Features

Forget the fork, you'll need two hands for these.

Bloomin’ Burger®

Topped with Bloomin’ Onion® petals, American cheese, lettuce, tomato and spicy bloom sauce.

The Outbacker Burger

Topped with lettuce, tomato, onion, pickle and mustard.

Wood-Grilled California Chicken Sandwich

Wood-fire grilled chicken breast topped with bacon, lettuce, tomato, herb aioli and avocado.

Double Burger

Two wood-fire grilled patties topped with American cheese, lettuce, tomato, red onion and mayo on a grilled brioche bun.

Crispy Chicken Sandwich

Hand-breaded and lightly fried, tossed in buffalo sauce with lettuce and ranch.

Prime Rib Dip Sandwich

Thin-sliced seared prime rib with grilled onions and Swiss cheese.

Aussie Steak Tacos

Three grilled steak tacos topped with crispy slaw, fresh pico de gallo, melted cheese and an herb aioli.

Aussie Fish Tacos

Three blackened fish tacos topped with crispy slaw, fresh pico de gallo and an herb aioli.

Aussie Chicken Tacos

Three grilled chicken tacos topped with crispy slaw, fresh pico de gallo, melted cheese and an herb aioli.

Ribeye Melt

Tender ribeye topped with grilled onions, crispy bacon, melted Cheddar cheese and garlic aioli, all on a toasted Artisan bun.

Soups & Salads

Steakhouse Salad

Seared sirloin atop mixed greens, Aussie Crunch, tomatoes, red onions, cinnamon pecans and a Danish Blue Cheese vinaigrette.

Caesar Salad

Crisp romaine with freshly made croutons and a choice of Grilled Chicken or Shrimp on the Barbie.

Select: Grilled Chicken | Grilled Shrimp

Aussie Cobb Salad

Choose wood-fire grilled or crispy chicken to top off fresh mixed greens, chopped hardboiled eggs, tomatoes, bacon, shredded Monterey Jack and Cheddar cheese and freshly made croutons. Tossed in your choice of housemade dressing.

Chopped BBQ Chicken Salad

Wood-fire grilled chicken, mixed greens, fire-roasted corn, bacon, red onion, tomatoes and tortilla chips. Tossed in BBQ Ranch dressing.

Ahi Sesame Salad

Ahi Tuna atop mixed greens, red peppers, cilantro, almonds and sesame seeds in sesame vinaigrette.

Chicken Sesame Salad

Chicken atop mixed greens, red peppers, cilantro, almonds and sesame seeds in sesame vinaigrette.

Salmon Sesame Salad

Wood-fire grilled Salmon atop mixed greens, red peppers, cilantro, almonds and sesame seeds in sesame vinaigrette.

Chicken Tortilla Soup

Chicken breast in a seasoned broth, topped with Monterey Jack and Cheddar cheese, cilantro and crispy tortilla strips. Served with a wedge of lime.

French Onion Soup

Made with our world-famous onions and topped with melted Provolone cheese.

Signature Baked Potato Soup

Creamy potato soup topped with melted cheese, bacon and green onions.

Signature Side Salads

House Salad

Caesar Salad

Classic Blue Cheese Wedge Salad

Blue Cheese Pecan Chopped Salad

Freshly Made Sides

Fresh Steamed Broccoli

Fresh Seasonal Mixed Veggies

Grilled Asparagus

Seasoned Rice

Garlic Mashed Potatoes

Aussie Fries

Dressed Baked Potato

Sweet Potato with Honey Butter & Brown Sugar

Kids

Entrées, except Mac-A-Roo 'N Cheese, served with your choice of plain freshly steamed broccoli, fresh apples and grapes, or Aussie Fries. Includes choice of 2% milk, 100% apple, 100% orange, cranberry or pineapple juice, or soft drink.

Grilled Cheese-A-Roo

Chicken Fingers

Boomerang Cheese Burger

Mac-A-Roo 'N Cheese

Joey Sirloin Medallions

Grilled Chicken on the Barbie

Junior Ribs

Spotted Dog Sundae

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