Shareable Appetizers

You’ll find that BJ’s appetizers are the perfect start to a great meal. Our diverse selection includes an appetizer to suit every taste.

Avocado Egg Rolls

Crispy golden wontons wrap a tantalizing blend of avocados, cream cheese, sun-dried tomatoes, red onions, cilantro, pine nuts, chipotle peppers and spices. Served with a sweet tamarind sauce.

Chicken Lettuce Wraps

Marinated chicken breast diced and sautéed with mushrooms, water chestnuts, celery, green onions, garlic and topped with crispy wontons. Served with chilled iceberg lettuce cups, sesame soy sauce and hot Chinese mustard.

Ahi Poke

Chopped sashimi-grade ahi and green and yellow onions are marinated in our signature poke sauce. Topped with diced avocados and served with crispy wonton chips.

Spinach & Artichoke Dip

A rich and creamy blend of spinach, artichokes, cream cheese and spices, topped with Parmesan cheese. Served warm with crisp corn tortilla chips..

BJ’s Original Chicken Wings

Drizzled with Hot and Spicy Buffalo and ranch. Served with celery sticks, extra sauce and ranch for dipping. Or choose one of our signature sauces from the selections below.

Signature Sauces: BJ’s Peppered BBQ | Garlic Parmesan | EXXXXtra Hot Buffalo

Crispy Calamari

Lightly breaded calamari fried crisp and served with spicy marinara and lemon garlic aioli.

Chicken Pot Stickers

Pan-seared dumplings loaded with chicken, green onions, Chinese yellow chives, ginger and garlic. Served with soy ginger sauce and garnished with green onions and sesame seeds.

Mozzarella Sticks

Mozzarella cheese sticks coated with a special garlic-butter breading, sprinkled with Parmesan cheese and served with marinara sauce.

Santa Fe Spring Rolls

Crispy spring rolls filled with tender chicken, black beans, fire-roasted red peppers, cilantro, sweet corn, jalapeños and Monterey jack cheese. Served with our Santa Fe dressing and avocado cream sauce, then garnished with green onions, fresh red peppers and red cabbage.

Sliders

Four beef patties on fluffy miniature buns with grilled onions, lettuce, pickles and ketchup.

Dry Rub Wings

Crispy, golden brown wings tossed in your choice of signature dry rubs from the selections below. Served with celery sticks and ranch for dipping.

Root Beer Glazed Ribs

Five baby back pork ribs with BJ’s Handcrafted Root Beer BBQ glaze. Served with sriracha slaw topped with green onions.

Root Beer Glazed Wings

Crispy, golden brown wings with BJ’s Handcrafted Root Beer BBQ glaze. Served with celery sticks and ranch for dipping.

Best Beginnings® Appetizer Combo

This shareable platter is designed to delight all tastes. It features a generous assortment of four of BJ’s most popular appetizers: Spinach & Artichoke Dip, Mozzarella Sticks, Avocado Egg Rolls and Santa Fe Spring Rolls.

Crisp Potato Skins Platter

Shredded jack and cheddar cheeses melted over lightly fried potato skins, topped with Applewood smoked bacon bits and green onions. Served with sour cream dip and ranch dressing.

Starter Salads

A perfect addition to your favorite entree.

Golden Beet and Arugula

Diced golden beets, arugula and red onions tossed in strawberry goat cheese vinaigrette and topped with goat cheese, toasted almonds and pomegranate seeds.

Twisted BLT

Baby spinach, diced tomatoes and bleu cheese crumbles tossed in honey sriracha vinaigrette and topped with smoked bacon and chopped hard‑boiled egg.

Roasted Portobello and Asparagus Salad

Sliced portobello mushrooms, fresh asparagus and baby field greens tossed with balsamic vinaigrette and dried cranberries and finished with goat cheese and toasted pepitas.

BJ's Snacks & Small Bites

Perfect as individual appetizers or added to your favorite entrée.

Chips and Fire-Roasted Salsa

Our own fire-roasted tomato salsa served with crispy corn tortilla chips.

Honey Sriracha Brussels Sprouts

Lightly fried brussels sprouts tossed in Big Poppa Smokers’ Desert Gold seasoning with sweet sriracha crema.

Housemade Guacamole and Chips

Our housemade guacamole, made just in time and served with crispy corn tortilla chips and fire-roasted salsa.

Sriracha Queso Dips

Housemade sriracha queso with your choice of topping, plus jack and cheddar cheese and green onions. Served with crispy corn tortilla chips. Perfect to share!

Choose one: Piranha® Pale Ale Chili | Pork Chile Verde

Spinach Stuffed Mushrooms

Filled with a blend of fresh spinach, BJ's own spinach and artichoke dip, feta cheese, chopped mushrooms, herb bread crumbs and Parmesan cheese, then sprinkled with crispy bread crumbs and drizzled with lemon pesto sauce.

Crispy Fried Artichokes

Lightly breaded artichoke hearts fried crisp and sprinkled with Parmesan cheese. Served with lemon garlic aioli.

BJ's Signature Deep Dish Pizza

Pepperoni Extreme

Big, bold flavor featuring zesty pizza sauce, BJ's signature five cheese blend and triple pepperoni sliced, diced and julienned.

Spicy Hawaiian Chicken

Grilled chicken breast, smoked bacon, pineapple, jalapeños and seasoned tomatoes.

BJ's Favorite Pizza

The Works! Oven-baked meatballs, pepperoni, Italian sausage, mushrooms, green peppers, black olives, white onions and seasoned tomatoes.

Chicken Bacon Ranch

Grilled garlic chicken, Applewood smoked bacon, jack and cheddar cheese, red onions, diced tomatoes and a drizzle of ranch dressing.

Gourmet Five Meat

Housemade meatballs, pepperoni, oven roasted ham, salami, Italian sausage and a sprinkle of Parmesan cheese.

BJ's Classic Combo

The most popular topping trio! Pepperoni, sausage and mushrooms.

Mediterranean

Fresh and delicious! Grilled chicken, basil pesto, roasted garlic, Kalamata olives, sun-dried tomatoes, feta cheese and sliced peperoncinis.

Vegetarian

Sliced mushrooms, green peppers, black olives, white onions and seasoned tomatoes.

Sweet Pig® Pizza

Pineapple, seasoned tomatoes and oven-roasted ham for a sweet treat.

Barbeque Chicken Pizza

Hickory-smoked BBQ sauce, red onions, seasoned tomatoes, cilantro and BBQ chicken breast.

Buffalo Chicken Pizza

For Buffalo Chicken Wing lovers! Diced celery, red onions and grilled chicken breast marinated in hot and spicy buffalo sauce, drizzled with ranch dressing and buffalo sauce.

Great White®

Rich and creamy Alfredo sauce with mushrooms, garlic, seasoned tomatoes, Parmesan cheese and grilled chicken breast.

BJ's Flatbread Appetizer Pizzas

Margherita Fresca

A classic Italian recipe with fresh mozzarella cheese and sweet tomato sauce. Garnished with fresh basil and Parmesan cheese.

California Club

If you like the sandwich, you will love the flatbread pizza! Grilled chicken, crisp Applewood smoked bacon, tomatoes and mozzarella cheese. Drizzled with roasted garlic aioli and topped with fresh diced avocado.

Pepperoni Extreme

Big, bold flavor featuring zesty pizza sauce, BJ’s signature five cheese blend and triple pepperoni sliced, diced and julienned

BJ's Hand-Tossed Pizza

Chicken Bacon Ranch

Grilled garlic chicken, Applewood smoked bacon, jack and cheddar cheese, red onions, diced tomatoes and a drizzle of ranch dressing.

BJ's Classic Combo

Pepperoni, Italian sausage and mushrooms.

Pepperoni Extreme

Big, bold flavor featuring zesty pizza sauce, BJ's signature five cheese blend and triple pepperoni sliced, diced and julienned.

BJ's Favorite

Housemade meatballs, pepperoni, Italian sausage, mushrooms, green bell peppers, black olives and white onions.

Gourmet Five Meat

Housemade meatballs, pepperoni, oven roasted ham, salami, Italian sausage and Parmesan cheese.

Vegetarian

Sliced mushrooms, green bell peppers, black olives and white onions.

Sweet Pig®

Oven-roasted ham and sweet pineapple.

Buffalo Chicken

Grilled chicken breast, buffalo sauce, celery, red onions and a drizzle of ranch and buffalo sauce.

Barbeque Chicken

Grilled chicken breast, hickory-smoked BBQ sauce, red onions and cilantro.

Signature Five Cheese Blend

Our delicious thin crust lightly brushed with garlic butter and topped with bold tomato sauce.

Handcrafted Burgers

BJ's Brewhouse Burger

A classic diner burger packed with flavor, featuring a seasoned 5 oz., fresh, 100% USDA Angus beef patty cooked to order and served sizzling hot off the flat top grill. On a Parmesan-crusted bun with grilled onions, lettuce, tomatoes and pickles. With crispy-thin or wedge-cut seasoned fries.

BJ's Brewhouse Burger with Applewood Smoked Bacon and Cheese

A classic diner burger packed with flavor, featuring a fresh, never frozen 5 oz. beef patty. On a Parmesan crusted bun with Applewood smoke bacon, cheese, grilled onions, lettuce, tomatoes and pickles.

Black And Bleu-House Burger

Our BJ's Brewhouse Burger with chipotle, bleu cheese crumbles, Applewood smoked bacon, roasted garlic aoili and tomatoes.

Brewhouse Double Deluxe Burger

Two 5 oz., fresh, 100% USDA Angus beef patties, Applewood smoked bacon, grilled onions, crispy onion strings, cheddar and swiss cheese, tomatoes, lettuce, pickles and BJ's signature burger sauce.

Hickory Brisket and Bacon

Sweet and tangy BBQ sauce, smoked brisket, Applewood smoked bacon, jack and cheddar cheese, red onions and mayonnaise.

Bacon-Guacamole Deluxe

Housemade guacamole, smoked bacon, pepper jack cheese, chipotle mayonnaise, red onions, tomatoes and jalapeños.

Portobello Swiss

Grilled portobello mushroom on a fire-grilled patty topped with swiss cheese, basil pesto, arugula, balsamic vinaigrette, caramelized onions, tomatoes and roasted garlic aioli. Three-Portobello Vegetarian-Style is also available.

Crispy Jalapeño Burger

Fried jalapeños, pepper jack cream cheese, chipotle mayonnaise, Baja sauce, red onions, tomato and lettuce.

Bacon Cheeseburger

On a grilled bun with Applewood smoked bacon, cheddar cheese, tomato, lettuce, pickles and our special burger sauce.

California Burger

Our half-pound patty served on sourdough bread, topped with avocado, roasted green chilies, pepper jack cheese, chipotle mayonnaise and ranch dressing.

Sandwiches and Tacos

Mahi-Mahi or Shrimp Tacos

Your choice of chargrilled or lightly fried mahi-mahi or broiled shrimp tacos with chipotle mayonnaise and tossed in Santa Fe dressing, Napa cabbage, carrots, red onions and cilantro. With avocado cream sauce, fire-roasted tomato salsa and tortilla chips.

Roast Beef Dip

Thin sliced roast beef, swiss cheese, caramelized onions and roasted garlic aioli on a chargrilled French roll. Served with horseradish sauce and herb au jus.

Barbeque Pulled Pork Sandwich

Slow-roasted pork tossed in our smoky BBQ ranch sauce made with BJ’s Jeremiah Red® Ale and topped with crispy onion strings, all on a grilled bun. Served with our signature coleslaw.

California Chicken Club

Layered with Applewood smoked bacon, avocado, melted swiss cheese, lettuce, tomatoes and roasted garlic mayonnaise on grilled sourdough bread.

Garden Fresh Specialty Salads

BJ’s unsurpassed Specialty Salads come in an array of cool, crisp flavors. Using only the freshest ingredients, we prepare each and every salad to order.

Kale and Roasted Brussels Sprouts Salad

Baby kale, herb-roasted brussels sprouts, romaine, blueberries, red grapes, dried cranberries, goat cheese, cucumber, candied pecans, toasted pepitas and red onions tossed in strawberry vinaigrette.

Asian Chopped Salad

Grilled chicken breast, baby field greens, Napa cabbage, romaine, red bell peppers, snow peas, green onions, shredded carrots, sesame seeds, crisp wonton strips, cilantro and mandarin oranges tossed in honey ginger dressing.

Seared Ahi Salad

Seasoned, seared rare ahi tuna, baby field greens, Napa cabbage, romaine and red bell peppers tossed with rice wine vinaigrette. With tomatoes, avocado, pickled cucumber, cilantro, wasabi, crisp wonton strips and green onions.

Santa Fe Salad

A colorful blend of crisp romaine lettuce, red onions and fire-roasted red peppers tossed with our Santa Fe dressing. Topped with jack and cheddar cheeses, sliced avocado, corn, diced tomatoes, crisp tortilla strips and blackened chicken breast. Available with Cajun shrimp, flame-broiled or blackened salmon.

Caesar Salad

Crisp, chilled romaine lettuce tossed with our oven-baked seasoned croutons, fresh Parmesan cheese and our own rich, garlicky Caesar dressing. Available with grilled chicken, cajun shrimp, flame-broiled or blackened salmon.

BBQ Chicken Chopped Salad

Grilled breast of chicken with a colorful confetti of tomatoes, corn, green onions, black beans, jicama, cilantro, mozzarella cheese, BBQ sauce and iceberg lettuce, tossed with our special BBQ ranch dressing and topped with crunchy, sweet onion strings.

Honey-Crisp Chicken Salad

Crisp, chopped lettuce tossed with our signature honey mustard dressing, topped with tenderloins of lightly breaded, deep fried chicken, toasted almonds, cucumber, hard boiled eggs, corn and tomatoes.

USDA Steaks and Ribs

Our USDA steaks are hand-cut, aged for 28 days and seasoned with Big Poppa’s Double Secret Steak Rub. Served with any two housemade sides.

BJ's Classic Rib-Eye

A 14 oz. rib-eye. Rich, juicy and well-marbled. Served with choice of two sides below.

House Top Sirloin

Our house special sirloin. Thick, tender and cooked to order. Served with choice of two sides below.

Baby Back Pork Ribs

Our ribs feature the great flavor of Big Poppa Smokers’ Sweet Money Championship Rub! Served with BJ’s Jeremiah Red® Ale BBQ sauce.

Steak Sides
Horseradish Mashed Potatoes | House, Caesar or Wedge Salad | Bowl of Soup | White Cheddar Mashed Potatoes | Seasoned, Steamed Vegetables | Steamed Green Beans | Crispy-Thin or Wedge-Cut Seasoned Fries | Rice Pilaf
Housemade Soups & Starter Salads

BJ’s tempting soup creations are overflowing with bold flavors. Savor the experience to its fullest by ordering your soup in a toasted sourdough bread bowl.

Clam Chowder

New England-style chowder.

Tuscan Tomato Bisque

Made with vine ripened tomatoes.

Broccoli Cheddar

A rich and creamy classic!

Chicken Tortilla

A Southwest favorite topped wtih crisp corn tortilla strips, diced avocado, jack and cheddar cheese and lime. Served Daily.

Piranha® Pale Ale Chili

Made with select cuts of tender pork and beef, pinto beans and Piranha® Pale Ale.

Soup & Salad Combo

Your choice of a large bowl of soup and a house, Caesar, wedge or fresh mozzarella and tomato salad.

Dressings
Creamy Garlic | Bleu Cheese | Ranch | 1000 Island | Italian | Honey Mustard | Lo-Cal Italian | Oil & Vinegar | Raspberry Walnut Vinaigrette | Balsamic Vinaigrette
Desserts

BJ's Famous Pizookie®

Save room for the one and only original Pizookie. Choose from Chocolate Chunk, Peanut Butter or White Chocolate Macademia Nut.

Salted Caramel Pizookie®

A little sweet and a little salty. Made with caramel cookie dough, pretzel bites and white and dark chocolate chips. Topped with vanilla bean ice cream, caramel sauce and a Ghirardelli SQUARES® dark chocolate.

BJ’s Peanut Butter S’mores

BJ’s twist on the classic s’more! Peanut butter layered on a Ghirardelli® triple chocolate cookie with marshmallow fluff and marshmallows baked to a golden finish, then topped with vanilla bean ice cream. Available in regular size only.

Cookies 'N Cream Pizookie®

A rich chocolate cookie featuring the unforgettable taste of Oreo® cookies. Topped with 3 scoops of vanilla bean ice cream and a dollop of creamy mousse – it’s amazing!

Triple Chocolate Pizookie® Made with Ghirardelli®

A rich chocolate cookie made with chunks of Ghirardelli® chocolate. Topped with two scoops of double chocolate ice cream with Ghirardelli® chocolate chips and a Ghirardelli® SQUARES dark chocolate.

Gluten-Free Chocolate Chip Pizookie®

Enjoy this hot out of the oven, rich and delicious, gluten-free chocolate chip cookie topped with two scoops of vanilla bean ice cream and served in its own deep dish.

Pizookie® Trio

Perfect for sharing! Three mini Pizookies® each served with one scoop of your choice of ice cream. Pick three from your choice of Chocolate Chunk, White Chocolate Macadamia Nut, Peanut Butter, Cookies ’N Cream or Triple Chocolate made with Ghirardelli®.

Pizookie® Party Platter

Choose up to four from BJ's selection of Pizookies. Served warm and topped with vanilla bean ice cream.

BJ's Baked Beignet

Our delicious bakery crust dough baked to a golden brown, tossed in cinnamon and sugar and then topped with vanilla bean ice cream, fresh strawberries, a drizzle of strawberry puree and fresh whipped cream.

Vanilla Bean Ice Cream

One or two scoops.

Ghirardelli® Double Chocolate Chip Ice Cream

Enlightened Entrees

Fire-Roasted Barbacoa Chicken

A barbacoa-spiced, marinated chicken breast served over brown rice and black beans, then topped with feta cheese, cilantro, crema and fire-roasted tomato salsa.

North Beach Mahi-Mahi and Shrimp

Oven-roasted mahi-mahi seasoned with Big Poppa Smokers’ Desert Gold Rub, sautéed with shrimp, red onions, tomatoes, Kalamata olives and spicy garlic, served over couscous with fresh herbs.

Roasted Chicken and Spinach Quinoa Bowl

Herb-roasted chicken breast seasoned with Big Poppa Smokers’ Desert Gold Rub, sautéed red onions, mushrooms, spinach and seasoned tomatoes served over quinoa. Lunch and dinner portions available. (Lunch portion shown.)

Roasted Salmon Quinoa Bowl

Roasted Atlantic salmon with sautéed red onions, mushrooms, fresh asparagus and fire-roasted red bell peppers served over quinoa and drizzled with soy ginger sauce. Lunch and dinner portions available. (Lunch portion shown.)

Toasted Chicken Pesto Sandwich

Chicken breast, provolone cheese, fire-roasted red bell peppers, basil pesto and roasted garlic aioli on toasted sourdough bread. Served with a mixed green salad.

Enlightened Turkey Burger

All white meat patty topped with baby lettuce tossed in red wine vinaigrette, dried cranberries, Roma tomatoes, chargrilled red onions, Dijon mustard and mayonnaise on a toasted bun. Served with a mixed green salad.

Mediterranean Chicken Pita Tacos

Seasoned grilled chicken breast, cucumber, tomatoes, red onions, feta cheese and cilantro tossed in red wine vinaigrette and drizzled with Greek yogurt crema in a chargrilled pita. Served with seasonal bistro grains.

Toasted Turkey Bacon Ham Sandwich

Turkey breast, ham, Applewood smoked bacon, oven roasted tomatoes, lettuce, mayonnaise and swiss cheese on toasted sourdough bread. Served with a mixed green salad.

Barbeque Bison Burger

Lean, ground buffalo, boldly seasoned then grilled to order. Topped with BJ’s Peppered BBQ sauce, seared green chilies and pico de gallo and served on a toasted bun with Baja sauce, red onions and lettuce. Served with tangy slaw tossed with Baja vinaigrette and topped with green onions.

Lemon Thyme Chicken

Herb-roasted chicken breasts seasoned with Big Poppa Smokers’ Desert Gold Rub. Served with brown rice, sautéed red onions, fire-roasted red bell peppers, tomatoes and roasted brussels sprouts in lemon thyme sauce. Lunch portion available.

Cherry Chipotle Glazed Salmon

Oven roasted Atlantic salmon topped with a slightly sweet and savory cherry chipotle glaze, served with roasted asparagus and a fire‑roasted red bell pepper, tomato and spinach couscous.

Kale and Roasted Brussels Sprouts Salad

Baby kale, herb-roasted brussels sprouts, romaine, blueberries, red grapes, dried cranberries, goat cheese, cucumber, candied pecans, toasted pepitas and red onions tossed in strawberry vinaigrette.

Asian Chopped Salad

Grilled chicken breast, baby field greens, Napa cabbage, romaine, red bell peppers, snow peas, green onions, shredded carrots, sesame seeds, crisp wonton strips, cilantro and mandarin oranges tossed in honey ginger dressing.

Seared Ahi Salad

Seasoned, seared rare ahi tuna, baby field greens, Napa cabbage, romaine and red bell peppers tossed with rice wine vinaigrette. With tomatoes, avocado, pickled cucumber, cilantro, wasabi, crisp wonton strips and green onions.

Specialty Entrees

Fire-Roasted Barbacoa Chicken

A barbacoa-spiced, marinated chicken breast served over brown rice and black beans, then topped with feta cheese, cilantro, crema and fire-roasted tomato salsa.

North Beach Mahi-Mahi and Shrimp

Oven-roasted mahi-mahi seasoned with Big Poppa Smokers’ Desert Gold Rub, sautéed with shrimp, red onions, tomatoes, Kalamata olives and spicy garlic, served over couscous with fresh herbs.

Roasted Chicken and Spinach Quinoa Bowl

Herb-roasted chicken breast seasoned with Big Poppa Smokers’ Desert Gold Rub, sautéed red onions, mushrooms, spinach and seasoned tomatoes served over quinoa. Lunch and dinner portions available. (Lunch portion shown.)

Roasted Salmon Quinoa Bowl

Roasted Atlantic salmon with sautéed red onions, mushrooms, fresh asparagus and fire-roasted red bell peppers served over quinoa and drizzled with soy ginger sauce. Lunch and dinner portions available. (Lunch portion shown.)

Southern Fried Chicken

Two crispy, handbreaded, buttermilk fried chicken breasts, pepper cream gravy and white cheddar mashed potatoes with a corn and fire-roasted red pepper succotash.

Mediterranean Chicken Pita Tacos

Seasoned grilled chicken breast, cucumber, tomatoes, red onions, feta cheese and cilantro tossed in red wine vinaigrette and drizzled with Greek yogurt crema in a chargrilled pita. Served with seasonal bistro grains.

Lemon Thyme Chicken

Herb-roasted chicken breasts seasoned with Big Poppa Smokers’ Desert Gold Rub. Served with brown rice, sautéed red onions, fire-roasted red bell peppers, tomatoes and roasted brussels sprouts in lemon thyme sauce. Lunch portion available.

Cherry Chipotle Glazed Salmon

Oven roasted Atlantic salmon topped with a slightly sweet and savory cherry chipotle glaze, served with roasted asparagus and a fire‑roasted red bell pepper, tomato and spinach couscous.

Orleans Jambalaya

Our distinctive jambalaya combines blackened chicken, shrimp and chicken-andouille sausage, sautéed with bell peppers, onions and tomatoes in a spicy sauce. Served over a rice pilaf and topped with green onions.

Balsamic Glazed Chicken

Our marinated chicken breasts grilled and served over baby field greens, caramelized onions and white cheddar mashed potatoes. Topped with crispy fried onion strings and drizzled with sweet balsamic glaze.

Atlantic Salmon

Flame‑broiled or blackened salmon fillet served with lemon Chardonnay butter sauce, rice pilaf and seasonal vegetables.

Parmesan Crusted Chicken

Our marinated chicken breasts coated with Parmesan cheese and crunchy Panko bread crumbs, lightly pounded and pan fried to a golden brown. Served with white cheddar mashed potatoes and steamed broccoli, and topped with a lemon Chardonnay butter sauce, sun-dried tomatoes, fresh basil and Parmesan cheese.

BJ's Brewhouse Blonde® Fish 'n' Chips

Fillets of Pacific cod in our special light batter made with BJ's Brewhouse Blonde® beer. Served with your choice of crispy-thin or wedge-cut seasoned fries, housemade tartar sauce and malt vinegar.

Pasta Favorites

Deep Dish Ziti

BJ’s version of an Italian American classic! Penne layered with housemade meatballs, Italian sausage, pepperoni, marinara and Italian herbs, finished with BJ’s signature five cheese blend, Parmesan cheese and fresh basil.

Deep Dish Ravioli

Creamy cheese‑filled ravioli, Italian sausage and pepperoni, layered with BJ’s signature five cheese blend, Parmesan cheese and marinara sauce. Topped with fresh chopped basil.

Jumbo Spaghetti and Meatballs

Housemade meatballs made with a blend of ground beef and Italian sausage, tossed with an herb tomato sauce, garlic, red pepper flakes and fresh basil and finished with Parmesan cheese.

Shrimp and Asparagus Penne

Sautéed shrimp with garlic and fresh asparagus tossed with our marinara and fresh basil and finished with Parmesan cheese and toasted bread crumbs.

Sriracha Chicken Bacon Mac ’n’ Cheese

A blend of sriracha and cheddar cheese tossed with grilled chicken, smoked bacon, broccoli and penne.

Grilled Chicken Alfredo

Sliced herb-roasted chicken tossed with fettuccini pasta, creamy alfredo sauce and steamed broccoli. Topped with fresh Parmesan cheese.

Italiano Vegetable Penne

With sautéed bell peppers, onions, garlic and seasoned tomatoes tossed with our marinara and finished with Parmesan cheese and fresh basil.

Lunch Specials

BJ's Classic Mini One-Topping Pizza & Salad

Our deep dish, lightly sauced bakery crust pizza with BJ’s signature blend of five cheeses and your choice of any one of our classic ingredients (additional toppings extra, grilled or blackened chicken priced as two toppings). Served with your choice of a small house, Caesar or wedge salad.

Roasted Chicken and Spinach Quinoa Bowl

Herb-roasted chicken breast seasoned with Big Poppa Smokers’ Desert Gold Rub, sautéed red onions, mushrooms, spinach and seasoned tomatoes served over quinoa. Lunch and dinner portions available. (Lunch portion shown.)

Roasted Salmon Quinoa Bowl

Roasted Atlantic salmon with sautéed red onions, mushrooms, fresh asparagus and fire-roasted red bell peppers served over quinoa and drizzled with soy ginger sauce. Lunch and dinner portions available. (Lunch portion shown.)

Southern Fried Chicken

Crispy, handbreaded, buttermilk fried chicken breast, pepper cream gravy, white cheddar mashed potatoes and corn and fire-roasted red pepper succotash.

Lemon Thyme Chicken

A lunch size portion of herb‑roasted chicken breast over brown rice, topped with sautéed red onions, fire-roasted red bell peppers, tomatoes and roasted brussels sprouts in lemon thyme sauce.

Chicken Tenders with Fries

Served with crispy‑thin or wedge‑cut seasoned fries and honey mustard and ranch dressings.

Unlimited Soup & Salad

Your choice of soup and a house or Caesar salad (unlimited refills).

Half Sandwich & Soup or Salad

Your choice of a large bowl of soup or a small house, Caesar or wedge salad. Served with half of a sandwich from the selections below and your choice of crispy-thin or wedge-cut seasoned fries.

Stuffed Potato and Soup or Salad

Choice of a stuffed potato from the selections below and a bowl of housemade soup or a house, Caesar, wedge or fresh mozzarella and tomato salad. Stuffed Potato Choices: Piranha® Pale Ale Chili and Cheese | The Classic | Garden Vegetable | Grilled Chicken

Enlightened Half Flatbread and Salad

A half‑size portion of any of our flatbread, served with baby field greens tossed in our balsamic vinaigrette and topped with shredded carrots, red onions, cucumbers and tomatoes.

Flatbread Choices: Pepperoni Extreme | Margherita Fresca | California Club

Grilled Chicken Alfredo

A lunch size portion of sliced herb-roasted chicken tossed with fettuccini pasta, creamy alfredo sauce and steamed broccoli. Topped with fresh Parmesan cheese.

Jumbo Spaghetti and Meatballs

A lunch size portion of housemade meatballs made with a blend of ground beef and Italian sausage, tossed with an herb tomato sauce, garlic, red pepper flakes and fresh basil and finished with Parmesan cheese.

Entrées

Chicken Tenders

Mini Corn Dogs

Grilled Cheese

Mini Burgers

Spaghetti

Select: Marinara | Meat Sauce

Mac 'n' Cheese

Grilled Chicken Pasta

Grilled Chicken Breast

Sides

Crispy-Thin

Select: Crispy-Thin | Wedge-Cut

Wedge-Cut Fries

Mashed Potatoes

Happy Face Potatoes

Rice Pilaf

Garlic Cheese Bread

Steamed Veggies

Applesauce

Small Salad

Veggies & Dip

Fresh Fruit

Desserts

Kids' Sundae

Kids' Mini-Pizookie®

Drinks

BJ's Handcrafted Root Beer

Lemonade

Milk

Chocolate Milk

Orange Juice

Cranberry Juice

Soda