Prosciutto Plate
Prosciutto di Parma, Asparagus
Antipasto Misto
Prosciutto, Salami, Coppa, Roasted Vegetables, Mozzarella, Seafood Salad
Garlic Prawns
Oven Roasted Prawns, Sweet Bell Peppers
Tuscan White Bean Soup
Celery Root, Carrots, Savoy Cabbage, Tuscan Sausage
Arugula and Roasted Bosc Pear Salad
Gorgonzola Cheese, Walnuts
TusCA Caesar Salad
Romaine Spears, Traditional Dressing, Fresh Parmesan, White Anchovy and a Warm Garlic Crouton
Costola Salad
Greens, Red Onion, Garbanzo Beans, Salami, Mozzarella, Tomato, Pepperoncini, Balsamic Vinaigrette
Traditional Cobb Salad
Grilled Chicken, Smoked Bacon, Egg, Avocado, Blue Cheese, and Tomatoes, Tossed with Lemon Dijon Dressing
Chilled Asparagus
Balsamic Syrup, Aged Parmesan
Butter Lettuce Hearts
Slow Poached Seafood, Oranges, Avocado, Citrus Dressing
Prosciutto
Prosciutto di Parma, Arugula, Parmesan Cheese, Ciabatta Roll
Signature Club Sandwich
Warm Sliced Grilled Chicken, Smoked Bacon, Crisp Lettuce, Sliced Tomatoes, Herb Spread on a Rustic Ciabatta Roll, Served with a Fresh Cucumber Salad
Angus Burger
8 oz. Grilled Burger, Crisp Lettuce, Sliced Tomato, Red Onion, Fries, Herb Dip
Pappardelle
Smoked Chicken, Roasted Artichoke, Whole Grain Mustard Sauce
Baked Pasta
Whole Wheat Penne, Ricotta, Parmesan, Marinara
Pan Seared Salmon
Orzo Salad, Cara Cara Balsamic
Roasted Pacific Sea Bass
Asparagus Risotto, Cherry Tomatoes
Pizza Asparagus
Proscuitto, Provolone, Mozzarella, Asiago, Parmesan, Balsamella
Pizza Margherita
Vine Tomatoes, Mozzarella, Basil
Pizza Chicken
Smoked Chicken, Goat Cheese, Portobello Mushrooms, Herbs
Roasted Half Chicken
Roasted Baby Fennel, Carrots, Fingerling Potatos, Meyer Lemon Piccata
Antipasto Misto
Prosciutto, Salami, Coppa, Roasted Vegetables, Mozzarella, Fried Calamari
Chilled Asparagus
Balsamic Syrup, Aged Parmesan
Fried Calamari
Monterey Calamari, Lemon Caper Aioli
Garlic Prawns
Oven Roasted Prawns, Sweet Bell Peppers
Grilled Artichoke Bruchetta
Tomato, Basil, Roasted Garlic Cream
Chicken
Smoked Chicken, Goat Cheese, Portobello Mushrooms, Herbs
Margherita
Vine Tomatoes, Mozzarella, Garlic, Basil
Grilled Asparagus
Proscuitto, Provolone, Mozzarella, Asiago, Parmesan, Balsamella
TusCA Caesar Salad
Romaine Spears, Traditional Dressing, Fresh Parmesan, White Anchovy and a Warm Garlic Crouton
White Asparagus Soup
Porcini Oil
Arugula and Roasted Bosc Pear Salad
Gorgonzola, Walnuts
Tuscan White Bean Soup
White Beans, Celery Root, Carrots, Savoy Cabbage, Tuscan Sausage
Capellini
Little Neck Clams, Black Mussels, Crab, Daily Fish, Scallops, Marinara, Chili, Herbs
Asparagus Ravioli
Spring Vegetables
Pappardelle
Braised Ox Tail Ragoût, Seasonal Mushrooms
Risotto
Chef’s Daily Preparation
Pacific Sea Bass
Grilled Artichokes, Fingerling Potato, Green Beans, Baby Squash, Fumeto
Branzino
Roasted Fish fillets, Fresh Herbs, Caponata
Salmon
Orzo Salad, Cara Cara Balsamico
Half Chicken
Roasted Baby Fennel, Carrots, Fingerling Potatos, Meyer Lemon Piccata
Pheasant Breast
Japonica Rice, Tarragon Butter
Veal Scallopine
Asparagus Risotto, White Wine Butter
New York Steak
Peppercorn Roasted, Arugula Salad, Caponata
Baked Apple Tart, Caramel Gelato
Tiramisu
Oven Roasted Seasonal Fruits, Almonds, Rosemary Vanilla Gelato
“Affogato” Vanilla Gelato, Espresso
Chocolate Pot de Crème
Tangerine Granita with Whipped Mascarpone
Assorted Gelatos
| Vanilla | Chocolate | Hazelnut | Amaretto | Caramel Pecan | Coffee
Individual
Trio of Gelato
After Dinner Cheese Tasting
Mt. Tam, Aged Provolone, Pozo Tomme, Young Bochetto, Mountain Gorgonzola