daily 6.50

prawns 7.00

tiger prawns, pancetta, aioli

rib-eye 6.50

spicy pepper relish dip

chicken 6.00

breast of chicken, oyster sauce

salmon 6.75

filet of salmon, salsa verde

tomato 7.25

roasted tomato, chèvre, basil

fennel-Leek 8.25

caramelized onion, fennel, leeks, white anchovies

flash-fried calamari, spicy tomato 10.50

caesar 7.75

hearts of romaine, parmesan, croutons, anchovies

green 6.50

baby spring mix, tomato, carrot, balsamic

butter 8.75

walnuts, Roquefort, sun-dried cherries, whole grain Dijonette

spinach 7.75

red onion, bacon, almonds, balsamic

mâche 9.25

brie, apple, mustard vinaigrette

marinière

garlic, white wine, parsley

provençale

tomato, basil, garlic, herbes de Provençe

coconut

coconut milk, chile, garlic, cilantro

nantaise

butter, shallots, crème fraiche

poulette

celery, pancetta, thyme, cream

épicé

tomato, garlic, piments oiseaux, pastis

wild mushrooms, jambon de Paris, Emmental, butter lettuce, béarnaise 12.00

salmon 19.50

grilled filet, provençal butter

prawns 19.75

tiger prawns, garlic, white wine, bisque Marseillaise

rib-eye 21.75

grilled 12 oz, beurre Maître d’Hotel, pommes frites

chicken 17.50

roasted half chicken, rosemary au jus

sides: 5.00

| ratatouille | potatoes | vegetables | pommes frites