“Bouillabaisse” Soup
Saffron Aioli
Roasted Cauliflower Soup
Toasted Sun Flower Seeds Curry Oil
Butter Lettuce Salad
Lemon-Mustard Vinaigrette
Steamed Green Asparagus
Shaved Parmesan &Truffle Emulsion
Roasted Red & Gold Beets
Point Reyes Blue & Candied Walnuts
Smoked Duck Breast “à La Lyonnaise”
Poached Eggs & Lardons
Foie Gras “Torchon
Vanilla Scented Black Berry, Pain de Campagne
Champagne Oysters Gratinée
Spinach Mousse
Sautéed Veal Sweetbreads
Mache, Parmesan Crisp, Truffle Vinaigrette
Ash-Cured Lamb “Proscuito
French Wild Asparagus, Mustard Mousseline
Pan Seared Sea Scallops
Hearts Of Palm, Sauce Verte
“Truffle-Scented” Honjimeji & Enoki Mushroom Risotto
Shaved Parmesan
Black Olives Roasted Blue Nose Seabass
Eggplant “Sandwich” Provencal, Sauce Dinostitin
Sautéed Chilean Turbot
King Trumpets, Sauce Béarnaise
Pan Seared Vension Tenderloin
Jabron Potato, Juniper Berry-Peppercorn Jus
Wood Grilled Flat Iron Steak
Morels á la Crème, Truffle Butter
Roasted Lamb Rack
Braised Artichoke "Barigoule", Fromage Blanc and Lamb Jus
Wood Roasted Sonoma Duck Breast
Corn Crepe, Raspberry Jus
Champagne Gratinee Oyster Spinach Mousse
Anjou Blanc, Château de Fesles, Loire France 2002
Foie Gras “Torchon" Vanilla-Scented Blackberry, Pain de Campagne
Sauternes, Chateau Lamothe, Guignard, Bordeaux, France 2003 | Or
Pan Seared Sea Scallops, Hearts Of Palm, Sauce Verte
Languedoc, Chateau Mourgues du Gres, "les Galets Dores", Languedoc, France 2005
Sauteed Chilean Turbot, Trumpet Royal Mushroom, Sauce béarnaise
Chardonnay, Morgan Metallico, Santa Lucia Highlands, California 2004 | Or
Wood Grilled Flat Iron Steak Morels a la Crème & Truffle Butter
Cotes du Roussillon Villages, Clot De L’oum, France 2004
Mizuna Lettuce Truffle Emulsion
Riesling, Cuvee Reserve, Martin Schatzel, Alsace, France 2004
Artisans Cheese
Warre’s 1995 Late Bottle Vintage, Oporto, Portugal
Warm chocolate Pudding Flower of the Alps Tea Anglaise
Graham’s Six Grapes Port, Oporto, Portugal NV | Or
Santa Maria Stawberry Granite Champagne Sabayon
Vouvray, Petillant, Didier Champalou, Loire, France NV