SUNDAY - Buffalo Wings
.69 cent boneless or bone-n wings (Dine in only)
Monday - Build Your Own Burrito
Take your pick of beef, chicken, or fajita chicken. Then choose fillings & toppings.
Tuesday- $2 Tacos
Mexican Chicken or Taco Beef. 1.00 extra for Marinated Skirt Steak or Shrimp. Served with lettuce, shredded cheddar, pico de gallo and topped with our homemade Baja sauce. Additional toppings available upon request.
Wednesday 12oz Fresh Choice Cut Ribeye Steak
Grilled 12 oz (USDA choice) fresh cut ribeye, served with baked potato and a seasonal vegetable.
Wedneday - 2 Grilled Chicken Breast
2 Grilled Chicken Breast served with baked potato and a seasonal vegetable.
Thursday - BABY BACK RIBS
Slow cooked, grilled Sweet Baby Back Pork Ribs with house made BBQ, served with baked beans and Cole Slaw Half Rack- $15.99 Full Rack- $21.99
FRIDAY - All you can eat Fried Catfish Dinner
2 - 6oz. Catfish filets, hand fried, served with house-cut french fries and coleslaw. Served with tarter sauce.
Friday - Ribeye Steak
12oz or 16oz fresh cut Black Angus ribeye steak
SATURDAY - Prime Rib Dinner
Slow cooked prime rib served with a baked potato, seasonal vegetable, and horseradish sauce. 8 oz.- $14.99 12oz.-$18.99 16oz.-$21.99