Mango Jack rum and melon liqueur come together with mango puree and some secret ingredients for this frozen delight
Three Olives vodka with ginger beer served in a copper mug with lime.
Made just like a Moscow Mule, but with Tin Cup Colorado whiskey instead of vodka.
Orange & Orange
Local favorite that is a mix of Realtree Orange energy drink and Orange UV vodka.
A high-octane drink made popular in central Illinois in the 1980's, this cocktail features a Long Island base with beer and orange juice. Very refreshing.
This green monster was concocted in-house for your pleasure. The recipe is secret, but it is a citrus-laden delight.
Peach and Apple schnapps blended with Roaring Lion energy drink and fruit juice, this cocktail has a crisp, cider taste that is truly delicious.
Jim Beam Red Stag bourbon muddled with fresh orange and cherry. The Goat twist on the classic Old Fashioned.
Very Berry Daiquiri
A frozen cocktail with a blend of Bacardi Razz and Bacardi O with strawberry and cranberry.
A truly beautiful cocktail made with Blue Curacao, UV Blue, Lemonade, and Sprite. Wonderful for enjoying on our patio!
Three way combination of Orange, Citrus, and Redberry vodkas with fruit juices.
Features Malibu Rum, Amaretto, and Melon liqueur. Extremely refreshing and tasty. A goat favorite.
Black & Stormy
Featuring Jameson Black Barrel Irish whisky, this is a refreshing cocktail with lime and ginger beer.
Malibu and Amaretto come together with strawberry, pineapple, and coconut for this tasty frozen beverage.
Light, coconutty, with a hint of cherry. Blends of Sweet Lucy bourbon liqueur, and amaretto with coconut and pineapple.
Peach Smoked Manhattan
Featuring Knob Creek bourbon as its base, this Manhattan gets its smoky flavor from the infusion of Scotch Whisky.
Originally concocted in 1922 at the Ritz hotel in Paris, we have revived the original recipe for your enjoyment, featuring Brandy, Cointreu and fresh lemon juice.
First memorialized in 1876, this drink has been a widely enjoyed cocktail for generations. It features Gin, lemon juice, sugar, and soda water.
Dubbed one of the best cocktails of the year in 1934, this drink was created in Boston in 1898. During prohibition, it became insanely popular at the Quincy House Speakeasy. It features rye whiskey, fruit juices, and is truly a delight.
Blends Bourbon, Dry Vermouth, and fruit juices for a refreshing, tart flavor that was an extremely popular drink in speakeasies across the United States during Prohibition.
Infusion of vodka, fresh-squeezed citrus shaken and poured into a sugar-rimmed martini glass. Absolutely delicious and refreshing. A Goat favorite.
Effen Dirty Martini
Classic dirty martini made with Effen Vodka.
Rumchata, Honey and Cherry Whiskeys are blended for our house twist on the classic.
Developed for our annual Breast Cancer fundraiser, this is a delightful, sweet, and pink martini featuring Three Olives Vodka.
Blends Three Olives Cake vodka with Frangelico and cream for a smooth, memorable finish.
Blending UV apple and some delicious ingredients results in this delicious masterpiece.