Pastries

Cannoli $3.00

Chocolate Cannoli $3.50

Peanut Butter Cannoli $3.75

Cannoli Neapolitan $4.25

Eclair $2.95

Lobster Tail $4.50

Pasticciotti $2.95

Vanilla & Chocolate

Flavor: Chocolate | Vanilla

Sfogliatelle $3.50

Italian Cheesecake $2.95

Napolean $4.25

Paris Breast $4.50

Cupcake $3.25

Turnovers $2.95

Cookies

Assorted Cookies

1 lb - $13.002 lb - $26.003 lb - $39.004 lb - $52.005 lb - $65.008 lb - $104.0010 lb - $130.00
Additional charge: Trayed - $7.00
Varieties: Chocolate Drop | Assorted Almond Paste | Butterball | Sesame Seed | Buckeye (Peanut butter w/choc.) | Fig Filled (Cucchidate) | Double Chocolate Cinnamon | Biscotti | Almond Apricot Biscotti | Cranberry Walnut Biscotti | Sugar Cookie | Chocolate Macaroon | Lemon Drop

Almond Paste Cookies

1 lb - $14.00
Cakes

Chocolate Chambord

6" (6-8 people) - $18.008" (10-12 people) - $30.0010" (16-20 people) - $40.0012" (25-35 people) - $60.0014" (40-50 people) - $85.00

Chocolate Godiva

6" (6-8 people) - $18.008" (8-10 people) - $30.0010" (16-20 people) - $40.0012" (25-35 people) - $60.0014" (40-50 people) - $85.00

Cannoli Cake (Vanilla & Chocolate)

6" (6-8 people) - $18.008" (10-12 people) - $30.0010" (16-20 people) - $40.0012" (25-35 people) - $60.0014" (40-50 people) - $85.00

Rum Cake Custard Cake (Vanilla & Chocolate)

6" (6-8 people) - $18.008" (10-12 people) - $30.0010" (16-20 people) - $40.0012" (25-35 people) - $60.0014" (40-50 people) - $85.00
Mini Pastries

Cannoli

Cream Puffs

Eclairs

Lobster Tails

Pusties

25 Mini Pastries
Boxed - $31.25 | Trayed - $36.25
50 Mini Pastries
Boxed - $62.50 | Trayed - $67.50
CroNoles

Apple

Available Saturday

Raspberry

Available Saturday

Plain Glaze

Available Saturday

Cinnamon Sugar

Available Saturday

3 For $25

NEW! Choose one appetizer, one entree and one dessert.

3 For $25 Combo

Choose one item from each course

Choose Appetizer
Greens Canole | Arancini | Caesar Salad | Cup of Soup | Meatballs | Crispy Calamari
Choose Entree
Burger | Spaghettini | Chicken Francaise | Tenderloin Tips | Haddock Oreganato | Fig & Prosciutto Flatbread
Choose Dessert
Gelato - Chocolate or Vanilla | Tiramisu | Large Pastry
Appetizers

Crispy Calamari $14.00

w/ tomato cocktail sauce

Add: cherry peppers & onions - $2.00

Arancini $12.00

w/ prosciutto & mozarella

Greens Canole $14.00

w/ prosciutto, cherry peppers, escarole, & oreganato

Meatballs $12.00

w/ parmesan cheese & italian parsley

Shrimp Cocktail $18.00

w/ tomato cocktail sauce

Lobster Bisque

w/ Lobster meat, & Tuscan croutons

Cup - $7.00Bowl - $11.00

Crab Cakes $13.00

w/ lemon aioli

French Onion Soup

w/ Tuscan croutons & mozzarella cheese

Cup - $6.00Bowl - $10.00

Bakers Dozen Steamers $14.00

w/ Nova Scotia clams steamed in Utica Club

Salads

Beet $13.00

w/ mixed greens, shallot vinaigrette, & goat cheese

Arugula $13.00

w/ walnuts, gorgonzola, pears, shallot vinaigrette

Caprese $13.00

w/ soft mozzarella cheese, basil, & extra virgin oil

Caesar $12.00

w/ hearts of romaine & Tuscan croutons

Mixed Greens $13.00

w/ golden tomatoes, kalamata olives, goat cheese, Ceci beans, & shallot vinaigrette

Additional Salad Options
Chicken - $5.00 | Steak - $7.00 | Shrimp - $9.00 | Salmon - $11.00
Sandwiches

All sandwiches are served with fries

Burger $12.00

w/ USDA choice hand, tomato, romaine, melted mozzarella, & thick cut bacon on a brioche bun

Additional Burger Options: Fried Egg - $3.00

Tuscan Chicken $11.00

w/ arugula, mozzarella, & honey mustard

Reuben $11.00

w/ sauerkraut, mozzarella, & classic Thousand Island dressing

Chicken Cutlet $12.00

w/ roasted peppers & mozzarella

Filet Steak $19.00

w/ melted mozzarella

Flatbreads

CaNole "Classico" $13.00

w/ tomato sauce & mozzarella cheese

Fig & Prosciutto $15.00

w/ house made fig jam. gorgonzola, & prosciutto

Farmhouse $14.00

w/ country style ham, provolone cheese, caramelized onions, & golden tomatoes

Soppressata & Olive $14.00

w/ house made marinara

Pasta

Gnocchi Pomodoro $16.00

w/ tomato, extra virgin oil, & basil

Linguine & White Clams $24.00

w/ Nova Scotia clams, virgin oil, red crushed pepper, & white wine

Orecchiette $17.00

w/ parmesan crema, peas, & prosciutto

Chicken Riggies $16.00

w/ chicken, sweet and hot peppers, & rigatoni

"Rustic" Spaghetti & Meatballs $14.00

w/ house made marinara

Tenderloin Tips $21.00

w/ gnocchi, plum tomato, & mushroom

Baked Penne Vodka $15.00

w/ fresh ricotta & basil

Large Plates

Cioppino $36.00

Italian style fish stew with shrimp, mussels, lobster, calamari, & clams

Pan Seared Salmon $25.00

w/ vegetable quinoa, marinated arugula, & lemon aioli

Chicken Francaise $18.00

w/ cappelini & spinach

Ribeye $36.00

w/ olive oil mashed potato, gorgonzola crema, peas, & prosciutto

Bistro Chicken $19.00

w/ spring pea & prosciutto risotto

Haddock Oreganato $16.00

w/ parmesan risotto & sautéed spinach

Filet Mignon $30.00

w/ bacon mushroom risotto & red wine jus

(* All chicken is free range; not antibiotics, no steroids.)
Sides

Tossed Salad $6.00

House Cut Fries $6.00

Cappellini Marinara $6.00

Parmesan Risotto $7.00

Mixed Vegetables $9.00

Additional Information
20% service charge added to parties of 8 or more | Please notify your server of special dietary needs | There is a $2 per check fee for separate checks
Desserts

Bananas Foster Crepe $8.00

w/ vanilla gelato, caramel sauce & strawberries

Chocolate Nutella Crepe $8.00

w/ nutella filling, sliced almonds, & chocolate gelato

Gelato $5.00

Flavor: Chocolate | Vanilla

Vanilla Creme Brulee $8.00

w/ whipped cream & fresh strawberries

Chocolate Flourless Torte $6.00

w/ fresh strawberries & whipped cream

Tiramisu $7.00

layered sponge cake w/ espresso, macarpone cheese, & cocoa served with gelato